Popcorn Book, The
The history and a variety of facts about popcorn are described. Different methods of production are included as well.
Economic Concepts
- Producers
- goods & services
- consumers
- productivity
Grade Levels
- Primary (K-3)
- Intermediate (4-6)
University of Kansas Center for Economic Education
Description of Online Lesson, The Popcorn Book
http://www.kidseconbooks.com/html/the_popcorn_book.html
Students read the book and discuss the economics concepts through a set of questions and answers.